Bravo Coffee Reviews

Greek Pre-Ground Bravo Coffee

  • 8oz
  • 16oz

  • Bravo Greek Coffee
  • Available in 8 oz and 16 Oz
  • Smooth and wonderful with a chocolatey taste
  • Product of Greece
  • Pre-ground Greek coffee
  • To make a medium sweet cup use one demitasse of cold water, 2 teaspoons coffee, and 2 teaspoons sugar. Use medium gas heat, or high heat on an electric stove. After it warms up stir, and when coffee rises close to the top, remove from the heat. Let sit for 30 seconds and pour into cup using a slight rocking motion to get the froth off the inside of your pot.
  • For making the best coffee, use a stainless steel coffee pot such as the 14 oz Stainless Steel Turkish Coffee Pot.
  • Customer Reviews

      Frequently Bought Together
    • Turkish Coffee Set (Cup and Saucer)
    • Turkish Coffee Pot with Medal Handling Ideal for 2 people

      Greek Ground Coffee Dark Roast

    • Greek Bravo Coffee
    • Ground coffee
    • Dark Roast
    • Available in 8 oz size
    • Product of Greece
    • Best made in a briki or narrow-necked coffee pot

        Frequently Bought Together
      • Turkish Coffee Survival Kit
      • Harold Imports 24-Ounce Capacity Turkish Warmer, Made of Stainless Steel

        Greek Ground Bravo Coffee, Light Roast 8oz

      • Greek Ground Coffee
      • Light Roast
      • 8oz ground coffee
      • Product of Greece
      • For each cup desired, measure one demi-tasse cup of cold water into a briki or narrow-necked coffee pot.
      • Add one teaspoon of coffee and sugar to taste
      • Stir well
      • Bring to a boil over medium heat
      • Remove from heat as coffee begins to rise and pour into demi-tasse cups
      • Divide the foam equally between each cup
      • Coffee should not be stirred once it has been poured.

          Frequently Bought Together
        • Turkish Coffee Pot with Wooden Handle
        • Yedi Houseware Classic Coffee and Tea Butterfly Espresso Cups and Saucers, Gold, Set of 6

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