For those who want to bring their kitchen to life and enjoy unique coffee recipes, there are a variety of ways to make special iced coffee at home. Whether you’re making your first brew of iced coffee or want some creative ideas to integrate unique flavor profiles, these recipes will truly add variety to your home brewing. Making iced coffee at home allows you to bring a variety of international flavors into your kitchen, integrating creative global recipes for overall enjoyment of the flavors:
Chilled Summer Iced Coffee Recipe As a classic variant on European iced coffee, the chilled summer iced coffee is easy to make and requires limited preparation. In addition, the recipe gives you a wide variety of options when it comes to brewing and flavoring the resulting pot. To start you’ll need 2 tablespoons of instant ground coffee – you can select the variety that you enjoy best such as Nescafe or Via – as well as half cup of purified, cold water (chilled between 40 to 50 degrees), a cup of ice and a tablespoon of raw (or brown) sugar. To make the coffee you can either stir until the solution dissolves or you can mix in a blender for a smooth summer drink.
Almond Flavored Iced Coffee Recipe Infusing coffee with almond flavors is a popular option for those who want a sweet combination of nutty and creamy tastes. To make the drink, you’ll need to brew a cup of dark roast coffee and combine the coffee with a cup of 2% (or skim) milk, a half tablespoon of vanilla extract, a quarter tablespoon of almond extract and 2 tablespoons of raw unprocessed sugar. Mix the ingredients in a blender or with a spoon until you get the resulting texture you desire.
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