Wolfgang Puck Coffee Pods

Sorrento Colombian Blend - This is a medium roast coffee from the Tolima highlands is aromatic and semi-sweet.

Fair Trade Colombian Organic Blend - This is a medium roast coffee offering rich aroma and a smooth flavor, this handpicked coffee is all-natural and organic.

Sorrento Colombian Swiss Water Process Decaf Blend - This co-op grown coffee from the Tolima highlands is medium roast, decaffeinated coffee that is aromatic and semi-sweet.

French Vanilla Flavored - This is a medium roast, flavored coffee that is great for dessert, or as a treat throughout the day.

Hawaiian Hazelnut Flavored - This is a medium roast, flavored coffee that is nutty and full of flavor. This hazelnut infused coffee imparts a toasty and warm flavor with every sip.

Jamaica Me Crazy Blend - This is a medium roast flavored coffee. A light flavored coffee with the essence of the islands.

Provence Blend - This is a French roast coffee which is a rich, spicy and intense coffee.

Reserve Blend Wolfgang Puck Coffee Pods - This is a medium-dark roast coffee and yields a full-bodied cup with chocolate notes.

Reserve Decaf Blend Wolfgang Puck Coffee Pods - This is a medium-dark roast, decaffeinated coffee that yields a full-bodied cup with chocolate notes.

Rodeo Drive Blend

South Pacific Blend, Fair Trade Organic - This is a dark roast coffee all-natural blend featuring coffees from the tropical Pacific rim.

Sumatra Kopi Raya Blend - This is a dark roast coffee from the Aceh region, Kopi Raya offers full body and spicy notes.

Toscana Blend - This smooth and mild light roast features Central American & Ethiopian beans.

Toscana Decaf Blend - This is a light roast, decaffeinated coffee. This smooth and mild light roast features Central American & Ethiopian beans.

Vienna Blend - These Wolfgang Puck Coffee Pods are a dark roast coffee. Bold European-style blend featuring smooth flavor and toasted nut notes.

Wolfgang Puck Coffee Pods. Wolfgang Puck was born in Austria. In 1982 in opened his first of many restaurants, Spago, which was located on Sunset Strip in Hollywood. Since that time he has become one of the most well known chefs in the world. He has catered to some of Hollywood's most elite, plus having written 6 cookbooks, and writing in over 30 newspapers with his weekly syndicated column.

Now Wolfgang has brought his culinary expertise to the coffee lovers of the world with his distinctive coffee blends.

His line of products includes ground coffees, coffee pods, hotel 4-cup filter packs, tea pods and tea bags. All of his coffee is estate grown at high altitudes.

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